Wednesday, 9 July 2014

Quick & Perfectly Chilled Drinks

A common issue I have is forgetting to put the white wine, beer or other drink that should be chilled in the fridge with plenty of time for it to be the perfect drinking temperature. So I was most pleased to discover that there's a quick and easy way to do this and all it involves is the drink, a paper towel and the freezer.

Wet the paper towel - damp not saturated, wrap it round the bottle, place it in the freezer for 10 - 30 minutes (depending on how big the bottle is and how cool you want it to be) and there you have it!  Simple, quick and tasty!

Perfect for a sunny summer's day in the garden. Lush!

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